Bosch HBL5351UC/01 user manual download (Page 14 of 68)

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Page 14 of 68
Settings
Menu item
Description
(Default)
0
Convection
Oven
$6: Oven
Temperature
Offset
Upper Oven
for Double
Ovens
(Convection
ovens have a
fan at the
inside back
of the oven
cavity)
Convection
Oven
$7: Oven
Temperature
Offset
Lower Oven
for Double
Ovens
(Convection
ovens have a
fan at the
inside back
of the oven
cavity)
Sets
the oven offset
value (affects upper cavity
only on double ovens).
This value is added to the
oven cavity temperature
set point (makes oven
hotter or cooler if food is
consistently
either too
brown or too light).
The allowable
range of
increment
is 0° to 35° F
(0° to 19° C), positive or
negative.
Temperature
offset does
not affect Self Clean,
Broil, Conv. Broil, Warm
or Pizza modes.
Sets
the oven offset
value (affects lower cavity
only on double ovens).
This value is added to the
oven cavity temperature
set point (makes oven
hotter or cooler if food is
consistently
either too
brown or too light).
The allowable
range of
increment
is 0° to 35° F
(0° to 19° C), positive or
negative.
Temperature
offset does
not affect Self Clean,
Broil, Conv. Broil, Warm
or Pizza modes.
Getting the Most Out of
Your Appliance
General
Tips
Pan Placement
Baking results are better if pans are placed in the center of
the oven.
If baking more than one pan on a rack, allow at
least 1" to 1 ½" of air space around the pan. When baking
four cake layers at the same time, stagger pans on two
racks so that one pan is not directly above the other.
Rack
Position
Rack positions
are numbered
from 1 to 6, from
bottom to top.
Consult the food
cooking charts at
the back of this
manual for
recommended
rack positions.
The top rail is used as a guide for the top rack position (6).
When inserting an oven rack use rack positions
1 through 6
only. Do not place a rack on the top rail.
Rack Position
Best For
6 (highest
hamburgers,
steaks, melting cheese,
usable position)
browning toppings
5
Toasting bread, broiling
most meats
4
Broiling
poultry and thicker
meats
3
baked goods on a cookie sheet or
baking pan using a single rack,
includes frozen convenience
foods,
cakes, casseroles,
frozen pizza
2
small roasts or poultry, bundt cakes,
pies, breads
1 (lowest
large roasts, turkey, angel food cake
position)
Aluminum
Foil
Do not use aluminum foil or protective
liners to line any part
of the appliance,
especially
the oven bottom.
Installing
these liners may result in risk of electric shock or fire.
English 12
Sample